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I’m Andrea!

Welcome to Home Cooking is Better!

This is where faith, homemaking and good sourdough bread all gather together. What began as a simple love for making homemade bread, became an unexpected answer to prayer for financial provision.

Our sourdough bread is made in small batches with carefully chosen quality ingredients including freshly milled whole grains and raw honey. Each loaf is baked using a naturally slow fermentation process.

Whether you came here to learn more about our products, encouragement for your homemaking journey or simply a reminder that God can use the ordinary things in our hands for something meaningful I’m glad you’re here.

Our Products

How Can We Help You?

Why Bake Sourdough Bread With 100% Wild Yeast

This is how we bake. Read why.


Our Loaves Are Naturally Slow-Fermented


Baked With Real Herbs, Fruits and Veggies

We are local value-added food producers! – Read more about it here.


Our Only Sweetener is Raw Honey

We found what works! Here’s what we have to say about it.


We are a Common Grain Alliance Member!

Milling fresh grains in every loaf.

Buying from us supports agricultural sustainability in the Mid-Atlantic. See how.